Directory of Food and Feed Certified Management System

Establishments appearing on this Directory are approved by BSMI and meet all of the requirements laid down in the Regulations Governing Implementation of Hygiene and Safety Management System Certification of Food And Feed for Export.

In order to use the List of Approved Establishments, the following might provide the assistance in performing the search.

If you would like to search the establishments’ list that have fulfilled the requirements of the United States Food and Drug Administration's Seafood HACCP regulations (21 CFR part 123), select “G HACCP” from the drop-down menu in the Certificate Kind field, and click Query; if you would like to search the establishments’ list that have fulfilled the requirements of the European Unions Regulation (EC) No 852/2004 and Regulation (EC) No 853/2004, select “E European” from the drop-down menu in the Certificate Kind field, and click Query.

You also can key in the registration number of the establishment in the Plant NO field or/ and the name of the establishment in the Name field to search the list you wanted. If you don't know the information, leave these fields blank.

At the same time, you can select and click the items what you are interested from the drop-down menu in the Area Kind/ Products fields, otherwise, leave these fields blank.

By key word
By classification